Shreeya Adka is an Indian chef and restaurateur. In 2023, she appeared as a judge in the Tamil cookery TV show ‘MasterChef India – Tamil Season 2,’ which premiered on the OTT platform SonyLIV.
Shreeya Adka was born in Mangalore, Karnataka and grew up in Coimbatore, Tamil Nadu. After completing her school education, she did a six-month internship at a local bakery in Coimbatore. She pursued a Bachelor’s in Baking and Pastry Arts Management at the Culinary Institute of America in New York. She won the President’s Award for scoring the highest Grade Point Average in her fifth term. She has also earned a scholarship. She has also won the ‘Management Award for Excellence’ and ‘The Katharine Angell Academic Achievement Award’ at her college.
Height (approx.): 5′ 7″
Hair Colour: Brown
Eye Colour: Dark Brown
Parents & Siblings
Her father has a business of selling kitchen appliances. She has a brother.
She is unmarried.
Shreeya Adka started a fine dining restaurant named ‘The French Door’ in RS Puram, Coimbatore, Tamil Nadu in 2016. She often organises baking and cooking workshops.
In 2020, she appeared as the main chef in the Tamil cookery TV show ‘Colors Kitchen,’ which aired on Colors Tamil.
In 2021, she participated in the two-day ‘Shefs at The Leela’ project in Delhi. She appeared as a judge in season 2 of the Tamil cookery TV show ‘MasterChef India – Tamil’ (2023). The show was premiered on the OTT platform SonyLIV.
- She had a passion for baking since childhood.
- She loves travelling.
- She is a dog lover.